Late Qing Chaozhou Gongfu Tea Vessel with Fish Finial

This antique Chaozhou teapot was crafted in the late Qing Dynasty to the early Republic of China era (1860 to 1912). It is made from local Chaozhou red clay and measures approximately 2.4 inches tall. This small teapot reflects the unique tradition of eastern Guangdong province.

One of its distinctive features is the fish-shaped finial on the lid, which symbolizes perseverance, good fortune, and transformation in Chinese culture. The rounded body is adorned with delicate, hand-inscribed Chinese calligraphy, adding a poetic and personal touch to the design.

The base is marked with the character 罐 (guàn), a traditional regional mark used by Chaozhou tea artisans. This mark connects the pot to gongfu tea, a style of tea brewing that emphasizes precision and appreciation of subtle flavors. Unlike Yixing pots, Chaozhou teapots have a different clay and crafting process that many tea lovers value for its authenticity and history.

This teapot has been carefully preserved through four generations in a private family collection, maintaining its beautiful condition and cultural significance. Its small size makes it ideal for personal use, equally appreciated for its aesthetic beauty.

Whether you are new to gongfu tea or an experienced enthusiast, this teapot offers both beauty and a meaningful connection to centuries-old tea traditions. It also makes a lovely decorative object, bringing a touch of elegance and cultural history to any space.

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